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A natural product made from raw honey, combining the benefits of honey with the health properties of vinegar.
It has a mild, sweet-tart flavor and can be used as a daily dietary supplement or in healthy cooking.
Benefits:
- Supports digestion and gut health
- Helps regulate blood sugar levels
- Boosts immunity
- Has antibacterial and anti-inflammatory properties
How to Use:
- A teaspoon in a glass of warm water in the morning
- Added to salads as a substitute for traditional vinegar
- Can be used in health drinks and smoothies
